From Daddy...
5 Egg whites
1 cup plus 2 2 Tb. Sugar
Pinch of Salt
1 lb. butter, room temperature
1 1/2 Tsp. Vanilla
Combine egg whites, sugar and salt in kitchenaid bowl. Place over a simmering pan of water. Whisk constantly until warm to the touch and sugar has disolved.
Attach to mixer, whisk starting at low speed and progressing to med-high speed until stiff peaks form.Add butter a few tbls at a time, add vanilla. Switch to paddle and beat on low until air bubbles are gone- about 2 minutes.
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